Cold
Smoked Salmon on Foccacia with a Caper & Red Onion MousalineStuffed Cherry Tomatoes with Crab or Herb Garlic Cream Cheese
Tropical Prosciuto Bites (Pineapple, Cantaloupe, Honeydew)
Baba Ghanouj & Toasted Sesame Seeds in Phyllo Cups
Zesty Shrimp or Smoked Trout Spirals
Peppercorn & Camembert Crostini
Greek Salad Cucumber Bites
$22.95/dozen
Hot
Welsh MeatballsBaby Bruschetta
Vegetable Samosas
Button Mushroom with Escargot or Prosciuto & Cheddar Stuffing
Chicken/Beef/Pork Satays with Assorted Dipping Sauces ($3.00/dz. surcharge)
Goat Cheese on Toasted Rye with Kalamata Tapinade
Marinated Teriyaki Chestnuts wrapped in Bacon
Puff Pastry with Brie, Fig & Spiced Pecans
Beef Tenderloin & Camembert Crostini
Mini Quiche - Florentine or Lorraine
Mini Saffron Crab Cakes
$24.95/dozen
In addition, you may compliment your reception with the following:
| Jumbo Scallops in Prosciuto | $3.75 ea. |
| Marinated Lamb Chops | $4.25 ea. |
| Chicken Wings - Caribbean Jerk or Honey Garlic | $12.95/dz. |
| Honey Garlic Riblets | $14.95/dz. |
| Shrimp & Scallops with seafood marinara | $3.95/skewer |
Platters
| Exotic Dipping Breads - served with Baba Ghanouj & Hummus | $3.95/person |
| Assorted Nachoes & Salsas | $2.95/person |
| Smoked Fish Platter | $6.95/person |
| Fresh Seasonal Vegetables & Dip | $3.50/person |
| Jumbo Shrimp Cocktail Platter (serves 25 people) | $49.95/platter |
| Antipasto Plate | $4.50/person |
| Gourmet Cheese Platter with Crackers | $5.75/person |
| Assorted Cold Meat Platter - served with Buns & Condiments | $8.95/person |
| Add Sliced Cheddar & Havarti to above platter | $1.25/person |
| Fresh Seasonal Fruit Platter.(min 40 people) | $3.95/person (in season) |
Ask about combination hors d’oeuvre platters - perfect for smaller groups
(Antipasto, shrimp, bruschetta, veggies and crackers) - pricing upon request
Prices subject to change. All prices subject to applicable taxes & 15% gratuity. Labour charge may apply.
